Science you can eat
(Book)
Author
Published
New York, NY : DK, 2019.
Format
Book
Edition
First American edition.
Status
John & Judy Gay Library - Juvenile Nonfiction
J 507.8 GAT
1 available
J 507.8 GAT
1 available
Description
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Also in this Series
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Copies
| Location | Call Number | Status | Due Date |
|---|---|---|---|
| John & Judy Gay Library - Juvenile Nonfiction | J 507.8 GAT | On Shelf | |
| John & Judy Gay Library - Juvenile Nonfiction | J 507.8 GAT | Checked Out | May 23, 2024 |
| Roy & Helen Hall Memorial Library - Juvenile Nonfiction | J 507.8 GAT | Checked Out | June 4, 2024 |
| Roy & Helen Hall Memorial Library - Juvenile Nonfiction | J 507.8 GAT | Checked Out | June 7, 2024 |
More Details
Published
New York, NY : DK, 2019.
Edition
First American edition.
Physical Desc
96 pages : color illustrations ; 29 cm
Language
English
Notes
General Note
Includes index.
Description
"Discover the incredible, edible science that happens every time you cook, bake, or eat with this children's book that is part-cookbook, part-science reference. This children's book explores the science of food by asking the questions that you're hungry to know the answers to and providing you with the chance to test them out through fun experiments."
Target Audience
7-10,Brodart.
Target Audience
2-5,Brodart.
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Citations
APA Citation, 7th Edition (style guide)
Gates, S. (2019). Science you can eat (First American edition.). DK.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Gates, Stefan. 2019. Science You Can Eat. DK.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Gates, Stefan. Science You Can Eat DK, 2019.
MLA Citation, 9th Edition (style guide)Gates, Stefan. Science You Can Eat First American edition., DK, 2019.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.